Easiest Way to Prepare Perfect Healthy Dosa Recipes

Healthy Dosa Recipes. Healthy Homemade Ragi Dosa Recipe The Healthy Homemade Ragi Dosa Recipe is an absolutely delightful dosa which has the fresh nutty flavours from ragi seeds which have been ground together and fermented along with idli rice and urad dal. This Indian pancake recipe prepared usually from the fermented batter of lentils or black gram and rice. Dosas can be prepared crisp and thinner, as we find Khali Dosa or Plain Dosa, but Dosa can also be prepared thicker and softer with the same batter, to call it.

Healthy Mix dal masala dosa - no rice added healthy protein packed, no rice and no fermentation mix dal dosa, crispy in every bite. Chickpea dosa, quinoa dosa, moong dal dosa, ragi dosa and oats dosa recipes are healthy and low-carb dosa recipes that are excellent recipes for weight watchers and dieters. Dosa is an ideal breakfast in many South Indian households. You can cook Healthy Dosa Recipes using 14 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Healthy Dosa Recipes

1. Prepare of Split black Dal/Urad dal.
2. It's of Moong dal/Green gram.
3. You need of Rice.
4. Prepare of Bengal Gram.
5. It's of Puffed Rice.
6. You need of Green chillies.
7. You need of Ginger garlic paste.
8. It's of Cumin seeds.
9. You need of Curry leave.
10. You need of Coriander leaves.
11. Prepare of Sugar.
12. It's of Salt.
13. It's of Hing/asafoetida.
14. Prepare of Ghee/Butter.

Traditionally, dosa is made with rice and urad dal, it is a lengthy process by soaking the rice and urad dal for. An indispensable South Indian classic, dosa is ubiquitous in India. Just a bite of those thin, wafer-like crepes loaded with flavouful masalas transports you to heaven. From our large Dosa Recipe collection, its hard to find out which Dosa is healthy.

Healthy Dosa Recipes step by step

1. Take a container add all Dal like urad dal, Bengal gram, moong dal,rice, puffed rice,methi seeds turad Dal wash it nicely and soak it for 7to 8 hours..
2. Next step after soak of Dal grand paste & grand also Cumin seeds, green chilli, ginger garlic, curry leaves, coriander leaves grand it fine paste with all Dal, make a paste with out any lamps. Batter is ready. Add salt and Sugar mix it well..
3. Take a pan add ghee or oil heat it add batter on pan spread it out fry it or bake it well enough for both side apply ghee to Dosa..
4. All Dal/Grains Dal is ready and serve it hot with tomato ketchup and coconut chutney..
5. Tips by adding sugar Dosa will become crispy..

Check our article on which dosa is healthy for health lovers. One of the healthy Dosas is Healthy Oats Dosa which is a great South Indian snack or breakfast recipe. Find trusted recipes for eating healthy: start the day with a wholesome breakfast, cut the carbs or calories, find the perfect main dish for your special diet. Dosa made with cooked and ground horsegram and spices. Horse-gram is one of the healthiest lentils around and has properties that reduce insulin resistance.