Recipe: Yummy Vickys Cinnamon Pumpkin Halloween Scones, GF DF EF SF NF

Vickys Cinnamon Pumpkin Halloween Scones, GF DF EF SF NF. I had just enough flour left to make these treats for the kids to make up for the lockdown stopping us going to the traditional National Trust Easter Egg Hunt that we've done every Easter Weekend since they were little. Here is how you achieve it. Ingredients of Vickys Easter Hot Cross Scones, GF DF EF SF NF.

Recipe: Tasty Chunky Chocolate and hazelnut cookies - can be vegan. Recipe: Tasty Vickys Cinnamon Pumpkin Halloween Scones, GF DF EF SF NF. How to Prepare Appetizing Halloween Popcorn Balls. You can cook Vickys Cinnamon Pumpkin Halloween Scones, GF DF EF SF NF using 16 ingredients and 9 steps. Here is how you achieve it.

Ingredients of Vickys Cinnamon Pumpkin Halloween Scones, GF DF EF SF NF

1. It's of Dry.
2. Prepare of gluten-free / plain flour.
3. Prepare of soft brown sugar.
4. You need of ground cinnamon.
5. It's of ground ginger.
6. It's of xanthan gum if using gluten-free flour.
7. You need of bicarb / baking soda.
8. You need of Wet.
9. Prepare of gold foil-wrapped Stork margarine / butter.
10. You need of pumpkin puree.
11. You need of cinnamon chips, recipe linked below.
12. It's of light coconut milk (1/3 cup).
13. Prepare of lemon juice.
14. You need of vanilla extract.
15. Prepare of Topping.
16. It's of milk of choice and cinnamon sugar.

How to Cook Appetizing My So Simple Halloween kiddies Breakfast 😈. See more ideas about food, recipes, gluten free dairy free. See recipes for Gf, EF, & DF Rolls/ bread too. See more ideas about Halloween food for party, Food, Halloween party.

Vickys Cinnamon Pumpkin Halloween Scones, GF DF EF SF NF instructions

1. Preheat the oven to gas 6 / 200C / 400°F and line a baking sheet with parchment paper.
2. Mix the dry ingredients together in a bowl.
3. Cut in the margarine with a fork or pastry cutter.
4. Add the pumpkin puree, cinnamon chips, milk, lemon juice and vanilla, kneading until you form a soft dough. Don't overwork it https://cookpad.com/us/recipes/344837-vickys-homemade-cinnamon-chips https://cookpad.com/us/recipes/332869-vickys-homemade-buttermilk-substitute.
5. Pat out the dough on a floured surface until 3/4 inch thick if using novelty shape cutters or 1" thick for fluted round 2cm cutters. If using gluten-free flour let the dough rest for 15 minutes to let the xanthan gum work it's magic.
6. Cut into the desired shapes and place on the baking sheet.
7. Brush the tops with milk to glaze then sprinkle with cinnamon sugar. A simple mix is 5 tsp sugar to a 1/2 tsp ground cinnamon.
8. Bake for 15 - 18 minutes or until risen and golden.
9. You can split the scones in half and sandwich back together with a maple cream. Just whip some coconut cream until stiff then fold in some maple syrup to taste. Delicious!.

See more ideas about Halloween recipes, Halloween treats, Halloween food for party. See more ideas about Pumpkin recipes, Pumpkin, Pumpkin treat.. Save money and concern for what you're giving your dog by making these dog treats using canned pumpkin, peanut butter, cinnamon, and whole wheat flour.. Easiest Way to Prepare Perfect Vickys Cinnamon Pumpkin Halloween Scones, GF DF EF SF NF How to Cook. To glaze the scones: Brush the tops of the scones with the melted caramel and cream.