Recipe: Tasty Mushroom filled sandwich exam time recipes

Mushroom filled sandwich exam time recipes. At first cut the side of the bread slide and mixed all the ingredients with boiled potato except onion. Pour oil into Kadhai,then add onion,stir fry and add pieces of mushroom into it. Turn off the gas and mixed well with hand.

Treat your friends and family to one of the tastiest appetizer recipes. Crimini mushrooms are stuffed with cream cream cheese, garlic, and fresh. Mushroom filled sandwich exam time recipes technique At first cut the side of the bread slide and mixed all the ingredients with boiled potato except onion. You can have Mushroom filled sandwich exam time recipes using 9 ingredients and 4 steps. Here is how you cook that.

Ingredients of Mushroom filled sandwich exam time recipes

1. It's of brown bread slices.
2. Prepare of olive oil or vegetable oil.
3. Prepare of Mushrooms.
4. You need of boiled potato.
5. Prepare of Chat masala.
6. Prepare of cumin powder(roasted and grinded).
7. You need of Salt.
8. Prepare of Onion(cut into small pieces).
9. It's of Black pepper powder.

Pour oil into Kadhai,then add onion,stir fry and add pieces of mushroom into it. I used large portobello mushrooms in this recipe but you can also use the smaller ones. The small portobello mushrooms will be easier to fry. You can serve this dish as an appetizer or entree, for lunch or for dinner.

Mushroom filled sandwich exam time recipes instructions

1. At first cut the side of the bread slide and mixed all the ingredients with boiled potato except onion.Pour oil into Kadhai,then add onion,stir fry and add pieces of mushroom into it.Cook it for 5 to 10 minutes in low flame and mixed mushed potato with fried mushroom.Turn off the gas and mixed well with hand..
2. .
3. Then fill the bread with mushroom potato mixture and cook in tawa with oil and shape the sandwiches..
4. Serve sandwiches with sauce or pudina chutney..

The mushrooms are quite meaty and are definitely filling enough as a main dish. Spoon the filling into the mushroom cavities and arrange on the baking sheet, cavity side up. Using a silicone brush, coat mushrooms all over with the oil mixture. While the mushrooms are in the oven, mix all ingredients for the pulled pork sauce. Heat up a pan, add the oyster mushrooms and the BBQ sauce and fry over medium heat until the mushrooms are coated in a thick sauce.