Recipe: Yummy Yummy butternut soup (home made)

Yummy butternut soup (home made). Return the pureed soup to the pan and add the cream. Cook and stir until heated through. Editor's tip: If your soup is looking a little thin after pureeing, we suggest making a roux by whisking together two tablespoons of olive oil with two tablespoons of flour.

We've chosen some of our favorite recipes that showcase this seasonal vegetable. Recipe: Yummy Butternut Squash Soup with Lemon and Coconut. Butternut Squash Soup with lemon and coconut - This recipe is best for when you have no idea what to cook. You can have Yummy butternut soup (home made) using 8 ingredients and 7 steps. Here is how you cook that.

Ingredients of Yummy butternut soup (home made)

1. You need 3/4 of of butternut.
2. You need 2 of red onions.
3. You need 1/4 tsp of salt.
4. You need 1/2 cup of milk.
5. It's 1/2 tablespoon of butter.
6. Prepare 1 tsp of cinnamon.
7. It's 1 tablespoon of brown sugar.
8. You need of Chicken stock.

Here is how you achieve it. Once squash is done, add coconutmilk, vegetable broth, onion powder, garlic powder to a deep pan and cook on high until boil. Add butternut squash, maple syrup and sea salt, then turn heat down to a simmer. Using an immersion blender, blend all ingredients until smooth.

Yummy butternut soup (home made) instructions

1. Peel and wash the butternut and onions..
2. Then cut the butternut and onions into slices then cubes..
3. Heat the butter in medium heat and put the onions into the pot then slowly add the butternut into the mix..
4. Add 1/4 of salt,1 tsp of cinnamon, 1 tablespoon of brown sugar then slowly mix then add chicken stock and let it sit in the pot for 20 minutes..
5. Next add 1/2 cup of milk and wait for a bit..
6. Then pour the mixture into a blender and blend..
7. Now put on plate and enjoy!!.

Add ground black pepper and serve!. Add roasted butternut squash and stir for few minutes. Loaded with sweet butternut squash, caramelized onions, carrots, celery, Granny Smith apple, garlic, sage and thyme - all topped with crisp bacon bits. And you can make this soup in just half the time with the help of your Instant Pot®. With just a quick saute of bacon, you can set that aside to top your soup for serving.