Recipe: Tasty Breakfast scones

Breakfast scones. Flavored with molasses, these traditional scones are heavily spiced and soft, more in the vein of a breakfast treat than a midday scone. Treacle scones definitely have their followers, and those who love them love them fiercely. Allrecipes user Roseanne is among the converted. "Delicious scones," she says.

Started making these years ago; when oldest daughter was in high school, she'd request these whenever a friend stayed over for the weekend. Add enough cold water to make a soft dough. Cut in the butter with a pastry blender until the mixture is crumbly. You can have Breakfast scones using 3 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Breakfast scones

1. You need of Recipe: 1kg wheat flour. 3 tbs blueband. 1 tbs.yeast.
2. You need of sugar.
3. It's of Sim sim.

Gradually add the currants and buttermilk, stirring just until dry ingredients are moistened. Turn the dough out onto a lightly floured surface, and. Bread A soft buttery scone recipe filled with sausage, cheese and veggies. These savory breakfast scones are the perfect way to celebrate morning.

Breakfast scones instructions

1. Mix all the ingredients..
2. Let it rise for 1 hr..
3. Cut into desired ball size..
4. Arrange in a baking tray and let it rise for 40 mins..
5. Apply egg wash and sprinkle simsim..
6. Bake for 40 minutes..

I start off each day with two bright-eyed faces, looking down at me. Ham & Cheese Scones No bakery degree required for this recipe: these healthy, savory ham-and-cheese scones are as easy to make as a batch of muffins. White whole-wheat flour adds a boost of fiber, and just enough butter gives them great flavor and texture without going overboard on calories. Try them with brunch or alongside your favorite stew. Try blueberry scones, lemon scones and more to complete your morning.